Future Trends in Functional Foods and Nutraceutical Development

• Post author:foodjournal
• Post published:February 7, 2026
• Post category:Review Article
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Authors: Jelang Jelku D. Sangma , 123, , , , , , , , , ,

DOI: https://doi.org/10.51470/FAB.2026.7.1.30

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Anthocyanins and Polyphenols in Fruits and Beverages: Comparative Stability, Bioavailability, and Antioxidant Mechanisms

• Post author:foodjournal
• Post published:October 6, 2023
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Authors: Kahkashan Parvin*, , , , , , , , , , ,

DOI: https://doi.org/10.51470/FAB.2023.4.2.24

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