Avaliação do rendimento e caracterização físico-química de óleo de Cocos nucífera L (coco) extraído por fermentação, cocção e radiação solar
Estevão Boavida Zita1,2 and Abel Alberto Massingue Júnior2,3 and Marla Fernando Langa2 and Nomeado Mário Gomacha 2 and e Izaldo Feliciano Inguanev2
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Views Count: 121
PDF Downloads: 16
Development and microbial quality evaluation of local weaning foods flour based on Maize, Pigeon Pea Seeds fortified with Crayfish Blends
Okoronkwo, C.U1 and Nwachukwu.N. O2 and Ezechukwu H.A1
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Views Count: 114
PDF Downloads: 4
Exploring Beneficial Microbes for Antibiotic Discovery, Enzyme Production, and Gut Health Improvement
Shivani Sunil Pandey1 and Bhanu Pratap Vishwakarma2 and Udaybhan Yadav3
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Views Count: 124
PDF Downloads: 6
Integrated Nutrient Management through RDF and Organic Amendments (Vermicompost and Vermiwash) on Growth and Yield of Pea (Pisum sativum L.)
Akshita Choubey and Ashesh Narayan and A. K. Tripathi and Satya Dev Shakya
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Views Count: 296
PDF Downloads: 14
The Nutritional, Health Benefits and Possible Risks Factors of Locally Produced Palm Wine: A Review
Okoronkwo, Christopher U
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Views Count: 4327
PDF Downloads: 12
Effect of Fermentation Period on the Nutrient Composition and Pasting Properties of Chickpea (Cicer Arietinum) Seed Flour
Okoye, J I. and Ozoagu, S. N. and Okoh, E. C.
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Views Count: 344
PDF Downloads: 3
Bio boost: Functional beverage for gut and metabolic wellness
Nawneet Kumar Kurrey and Disha Pawar and Sakshi Kawade and Vinaya Dhonde and Kamakshi Shanbhag
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Views Count: 434
PDF Downloads: 5
Study on The Effect of Organic and Inorganic Fertilizer on Growth and Yield Attributes on Cowpea (Vigna Unguiculata L.) in Semi-Arid Zone
Nidhi Rai and Satya Dev Shakya and Avnish Kumar Tripathi and Ashesh Narayan
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Views Count: 634
PDF Downloads: 7
Effect of Zinc and Boron Application on Growth, Yield, and Profitability of Maize (Zea mays L.) in Semi-Arid region of Bundelkhand India
Sanjana Yadav and Avnish Kumar Tripathi and Ashesh Narayan and Satya Dev Shakya
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Views Count: 330
PDF Downloads: 8
Optimizing Maize (Zea mays L.) Productivity and Economic Returns through Sequential Herbicide Applications in the Semi-Arid Bundelkhand Region of India
Rajdeep Singh and Avnish Kumar Tripathi and Ashesh Narayan and Satya Dev Shakya
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Views Count: 285
PDF Downloads: 3
Effect of Integrated Nutrient Management on Growth, Yield, and Economics of Cowpea (Vigna unguiculata L.) in Semi-Arid Conditions in Bundelkhand, India
Nitin Lodhi and Avnish Kumar Tripathi and Ashesh Narayan and Satya Dev Shakya
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Views Count: 293
PDF Downloads: 4
Integrated Nutrient Management Enhances Growth, Yield and Economic Returns of Maize (Zea mays L.) in Bundelkhand Region, India
Abhishek Upadhyay and Avnish Tripathi and Ashesh Narayan and Satya Dev Shakya and Nitin Lodhi and Nidhi Rai
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Views Count: 289
PDF Downloads: 5
Incidences of Diabetes in Nigeria: – An Update on Nutritional Therapies for Prevention and Management: A Review.
Monu, Ada Innocentia Obiageli1 and Owuamanam, Clifford Ifeanyi 1 and Bede, Evelyn Njideka1 and Ibeabuchi, Julian Chidi1 and Ofoedum, Arinze Francis1 and Ofoedum, Genevieve Nkeiruka2
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Views Count: 586
PDF Downloads: 8
Characterization of Cellulose and Assessment of Plant Extracts for Antioxidant-Based Edible Film
Odeyemi, T. A. and Owuamanam, C. I. and Ofoedum, A. F. and Ugwoezuonu, J. N. and Elemuo, G. K. and Iroagba, L. N., Okezie, F. P., and Eze, O. J.
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Views Count: 368
PDF Downloads: 14
Functional Foods and Nutraceuticals: A Review
Ofoedum, A.F. and Odimegwu, E.N. and Uzoukwu, A.E. and Alagbaoso, S.O. and Elemuo, G.K. and Iroagba, L.N., Anaeke, E.J. Okezie, F.P., and Udemba, C.O.
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Views Count: 366
PDF Downloads: 7
Future Trends in Functional Foods and Nutraceutical Development
Jelang Jelku D. Sangma 123
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Views Count: 5132
PDF Downloads: 63
Milk Protein Concentrates: From Composition to Emerging Applications—A Technical Review with Reference to Ennutrica
R. Renny Arul Healley 1 and V. Vadamalaimuthu 2
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Views Count: 775
PDF Downloads: 33
Nutritional Deficiencies and their Determinants among Medical Students: A Cross-Sectional Study
Abdushukur A. Yunusov and Vera P. Askaryants and Feruza A. Babadjanova
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Views Count: 543
PDF Downloads: 21
Production and Characterization of Pectinase from Aspergillus nigerUsing Orange Peels as Carbon Source
Emochone Roy Yohanna1 and Moses Adondua Abah1,2 and Micheal Abimbola Oladosu2,3 and Okpanachi Nuhu Oyibo4 and Iheanacho Chinedu Christian5,6 and Victoria Chibuihe Nnamdi, Wontumi Samuel Odarno,Iheakolam Uchenna Caleb7
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Views Count: 1168
PDF Downloads: 44
Composition, Nutraceutical Potentials and Utilization of Avacado (Percea americana) Seeds in the Development of a Functional Beverage (Tea): A Review
Nwuka M. U1 and Nwosu, J. N2 and Ogueke, C. C2 and Kabuo, N. O2 and Ofoedum A. F2
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Views Count: 1548
PDF Downloads: 14