Original Research Article

Authors: Estevão Boavida Zita, 1,2, Abel Alberto Massingue Júnior, 2,3, Marla Fernando Langa, 2, Nomeado Mário Gomacha , 2, e Izaldo Feliciano Inguanev, 2, ,

DOI: https://doi.org/10.51470/FAB.2026.7.1.157

[ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ]

Views Count: 333

PDF Downloads: 29

Development and microbial quality evaluation of local weaning foods flour based on Maize, Pigeon Pea Seeds fortified with Crayfish Blends

Post author:foodjournal
Post published:May 8, 2026
Post category:Original Research Article

Authors: Okoronkwo, C.U, 1, Nwachukwu.N. O, 2, Ezechukwu H.A, 1, , , , , ,

DOI: https://doi.org/10.51470/FAB.2026.7.1.148

[ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ]

Views Count: 279

PDF Downloads: 6

Exploring Beneficial Microbes for Antibiotic Discovery, Enzyme Production, and Gut Health Improvement

Post author:foodjournal
Post published:May 5, 2026
Post category:Original Research Article

Authors: Shivani Sunil Pandey, 1, Bhanu Pratap Vishwakarma, 2, Udaybhan Yadav, 3, , , , , ,

DOI: https://doi.org/10.51470/FAB.2026.7.1.136

[ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ]

Views Count: 314

PDF Downloads: 10

Integrated Nutrient Management through RDF and Organic Amendments (Vermicompost and Vermiwash) on Growth and Yield of Pea (Pisum sativum L.)

Post author:foodjournal
Post published:May 2, 2026
Post category:Original Research Article
Post comments:0 Comments

Authors: Akshita Choubey, , Ashesh Narayan, , A. K. Tripathi, , Satya Dev Shakya, , , , ,

DOI: https://doi.org/10.51470/FAB.2026.7.1.133

[ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ]

Views Count: 432

PDF Downloads: 16

Effect of Fermentation Period on the Nutrient Composition and Pasting Properties of Chickpea (Cicer Arietinum) Seed Flour

Post author:foodjournal
Post published:April 20, 2026
Post category:Original Research Article
Post comments:0 Comments

Authors: Okoye, J I., , Ozoagu, S. N., , Okoh, E. C., , , , , , ,

DOI: https://doi.org/10.51470/FAB.2026.7.1.112

[ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ]

Views Count: 509

PDF Downloads: 5

Bio boost: Functional beverage for gut and metabolic wellness

Post author:foodjournal
Post published:April 18, 2026
Post category:Original Research Article
Post comments:0 Comments

Authors: Nawneet Kumar Kurrey, , Disha Pawar, , Sakshi Kawade, , Vinaya Dhonde, , Kamakshi Shanbhag, , ,

DOI: https://doi.org/10.51470/FAB.2026.7.1.100

[ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ]

Views Count: 632

PDF Downloads: 14

Study on The Effect of Organic and Inorganic Fertilizer on Growth and Yield Attributes on Cowpea (Vigna Unguiculata L.) in Semi-Arid Zone

Post author:foodjournal
Post published:April 16, 2026
Post category:Original Research Article
Post comments:0 Comments

Authors: Nidhi Rai, , Satya Dev Shakya, , Avnish Kumar Tripathi, , Ashesh Narayan, , , , ,

DOI: https://doi.org/10.51470/FAB.2026.7.1.94

[ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ]

Views Count: 768

PDF Downloads: 11

Effect of Zinc and Boron Application on Growth, Yield, and Profitability of Maize (Zea mays L.) in Semi-Arid region of Bundelkhand India

Post author:foodjournal
Post published:April 14, 2026
Post category:Original Research Article
Post comments:0 Comments

Authors: Sanjana Yadav, , Avnish Kumar Tripathi, , Ashesh Narayan, , Satya Dev Shakya, , , , ,

DOI: https://doi.org/10.51470/FAB.2026.7.1.88

[ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ]

Views Count: 448

PDF Downloads: 12