Cultural and Regional Influences on the Development and Acceptance of Fermented Functional Foods Post author:foodjournal Post published:September 13, 2023 Post category:Short Communication Post comments:0 Comments Authors: Kamla Mahajani , 1, Vidhya C. S.*, 2, Rahul Sahu, 3, Prayasi Nayak , 4, , , , DOI: https://doi.org/10.51470/FAB.2023.4.2.06 [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 2376 PDF Downloads: 50
Advancements in Site-Specific Nutrient Management for Sustainable Cereal Production Post author:foodjournal Post published:September 12, 2023 Post category:Short Communication Post comments:0 Comments Authors: Raies A Bhat, , K. M. Malik, , F. A. Raina , , Zahida Rashid , , Gazanfer Gani , , Faisal N Bhat, DOI: https://doi.org/10.51470/FAB.2023.4.2.01 [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 1200 PDF Downloads: 18
Precision Nutrition: The Role of IoT Sensors in Fertilizer Efficiency Post author:foodjournal Post published:April 27, 2023 Post category:Popular Article Post comments:0 Comments Authors: Hari Krishna. B, 1, Chilakamari Lokesh, 2, A. Sairam, 1, Machanuru Raviteja, 1, Gaddam Sidhartha, 2, , DOI: https://doi.org/10.51470/FAB [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 757 PDF Downloads: 3
Nutrient Intelligence: How AI-Enabled Sensors Optimize Crop Health Post author:foodjournal Post published:April 25, 2023 Post category:Popular Article Post comments:0 Comments Authors: Hari Krishna. B, 1, Chilakamari Lokesh, 2, A. Sairam, 1, Machanuru Raviteja, 1, Gaddam Sidhartha, 2, , DOI: https://doi.org/10.51470/FAB [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 1887 PDF Downloads: 13
Understanding Protein Aggregation during Thermal and Freeze Processing of Animal-Based Foods Post author:foodjournal Post published:April 20, 2023 Post category:Review Article Post comments:0 Comments Authors: Fahmida Khatoon , , , , , , , , , , , DOI: https://doi.org/10.51470/FAB.2023.4.1.14 [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 3418 PDF Downloads: 36
Probiotic Fortification of Meat Products and Its Emerging Role in Functional Nutrition Post author:foodjournal Post published:April 15, 2023 Post category:Review Article Authors: Fahmida Khatoon , , , , , , , , , , , DOI: https://doi.org/10.51470/FAB.2023.4.1.07 [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 836 PDF Downloads: 12
Nutraceuticals in Chronic Disease Prevention: Advances in Bioavailability and Delivery Systems Post author:foodjournal Post published:April 13, 2023 Post category:Review Article Post comments:0 Comments Authors: Jelang Jelku D. Sangma , , , , , , , , , , , DOI: https://doi.org/10.51470/FAB.2023.4.1.01 [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 1003 PDF Downloads: 17
AI Meets Agriculture: Predictive Irrigation for Maximum Efficiency Post author:foodjournal Post published:April 13, 2022 Post category:Popular Article Post comments:0 Comments Authors: Hari Krishna. B, 1, A. Sairam, 1, Chilakamari Lokesh, 2, Machanuru Raviteja, 1, Saurav choudhury, 1, , DOI: https://doi.org/10.51470/FAB [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 3636 PDF Downloads: 16
Recent Advances in Fruit Production Systems and Innovative Technologies for Yield Improvement Post author:foodjournal Post published:April 4, 2022 Post category:Review Article Post comments:0 Comments Authors: Abhijit Debnath, 1, Abhik Sarkar, 2, Moaakum Pongen, 3, H. Lembisana Devi, 4, , , , [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 1869 PDF Downloads: 46
Role of Bioactive Compounds and Artificial Intelligence Tools in Advancing Modern Horticulture Post author:foodjournal Post published:April 1, 2022 Post category:Review Article Authors: Abhijit Debnath, 1, Abhik Sarkar, 2, Moaakum Pongen , 3, H. Lembisana Devi, 4, , , , DOI: https://doi.org/10.51470/FAB.2022.3.2.01 [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 731 PDF Downloads: 7
