Post-Harvest Technologies and Intelligent Packaging for Reducing Food Loss and Enhancing Food Quality Post author:foodjournal Post published:August 11, 2024 Post category:Popular Article Post comments:0 Comments Authors: Vidyavathi C Kamble, , , , , , , , , , , DOI: https://doi.org/10.51470/FAB.2024.5.2.38 [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 175 PDF Downloads: 4
Integrating Conservation Agriculture with Precision Farming for Improved Yield Stability Post author:foodjournal Post published:August 9, 2024 Post category:Short Communication Post comments:0 Comments Authors: Raies A Bhat, , K.M.Malik , , F.A.Raina , , Zahida Rashid, , GazanferGani , , Faisal N Bhat, DOI: https://doi.org/10.51470/FAB.2024.5.2.33 [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 1245 PDF Downloads: 32
Food Adulteration Practices and Awareness among Urban consumers – A case study of Hyderabad city, Telangana, India Post author:foodjournal Post published:August 7, 2024 Post category:Original Research Article Post comments:0 Comments Authors: Syeda Azeem Unnisa, , Muba Shareena, , Ervaguda Revathi, , Akhtar Rasool, , , , , DOI: https://doi.org/10.51470/FAB.2024.5.2.20 [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 3783 PDF Downloads: 46
Artificial Intelligence in Food Analysis and Nutritional Surveillance: Current Applications and Future Potential Post author:foodjournal Post published:July 22, 2024 Post category:Review Article Post comments:0 Comments Authors: Jelang Jelku D. Sangma, , , , , , , , , , , DOI: https://doi.org/10.51470/FAB.2024.5.2.13 [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 74991 PDF Downloads: 43
Antimicrobial Properties of Ginger, Fennel Seeds And Basil Seeds Post author:foodjournal Post published:July 21, 2024 Post category:Review Article Post comments:0 Comments Authors: Jelang Jelku D. Sangma, , , , , , , , , , , DOI: https://doi.org/10.51470/FAB.2024.5.2.07 [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 1159 PDF Downloads: 24
Biofortification as a Sustainable Strategy to Combat Malnutrition and Hidden Hunger Post author:foodjournal Post published:July 15, 2024 Post category:Review Article Post comments:0 Comments Authors: Suman Kumar Ratnampally , 1, Prem Kumar , 2, Sudha Rani, 2, Imran Ataurrahman Sheikh, 3, Mubeen, 4, , DOI: https://doi.org/10.51470/FAB.2024.5.2.01 [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 1438 PDF Downloads: 52
Emerging Perspectives on Polyphenols and Their Role in Food Quality and Human Health Post author:foodjournal Post published:March 30, 2024 Post category:Review Article Post comments:0 Comments Authors: Kahkashan Parvin*, , , , , , , , , , , DOI: https://doi.org/10.51470/FAB.2024.5.1.30 [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 2486 PDF Downloads: 22
Thermal and Structural Influences on Stability of Bioactive Compounds in Freeze-Dried Fruits Post author:foodjournal Post published:March 28, 2024 Post category:Short Communication Post comments:0 Comments Authors: Anil S Ghorband, 1, Suvidha P Kulkarni, 2, , , , , , , , DOI: https://doi.org/10.51470/FAB.2024.5.1.25 [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 3492 PDF Downloads: 47
Advances in Food Matrix Engineering for Optimized Rheological Sensory and Nutrient Delivery Properties Post author:foodjournal Post published:March 26, 2024 Post category:Short Communication Post comments:0 Comments Authors: A. Sridhar, , , , , , , , , , , DOI: https://doi.org/10.51470/FAB.2024.5.1.20 [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 1773 PDF Downloads: 37
Sustainable Food Packaging: Bioplastics, Edible Films, and Active Packaging Innovations Post author:foodjournal Post published:March 22, 2024 Post category:Review Article Post comments:0 Comments Authors: Saurabh, , , , , , , , , , , DOI: https://doi.org/10.51470/FAB.2024.5.1.14 [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 5803 PDF Downloads: 64
